Description
This easy air fryer salmon recipe is perfect for a quick and healthy dinner. With minimal preparation and cook time, you can enjoy a delicious meal that’s packed with flavor.
Ingredients
Scale
- 4 salmon fillets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Lemon wedges for serving
- Fresh parsley for garnish
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a small bowl, mix together the olive oil, garlic powder, paprika, salt, and pepper.
- Brush the mixture over both sides of the salmon fillets.
- Place the salmon fillets in the air fryer basket, skin-side down.
- Cook for 10-12 minutes, or until the salmon flakes easily with a fork and is cooked through.
- Serve with lemon wedges and garnish with fresh parsley.
Notes
- For extra flavor, marinate the salmon for 30 minutes before cooking.
- You can add vegetables like asparagus or broccoli to the air fryer during the last 5 minutes of cooking for a complete meal.
- Adjust the cooking time based on the thickness of your salmon fillets.
Nutrition
- Serving Size: 1 salmon fillet
- Calories: 232
- Sugar: 0
- Sodium: 50
- Fat: 14
- Saturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 0
- Fiber: 0
- Protein: 25
- Cholesterol: 80
Keywords: salmon dinner ideas, air fryer salmon, easy salmon recipe, healthy dinner, quick salmon dinner