Description
Delicious and satisfying low carb sides perfect for your BBQ gatherings.
Ingredients
Scale
- 1 head Cauliflower
- 2 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- to taste Salt
- to taste Pepper
- 2 tablespoons Fresh parsley
Instructions
- Preheat your oven to 425°F (220°C).
- In a large bowl, toss the cauliflower florets with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
- Spread the cauliflower in a single layer on a baking sheet.
- Roast in the preheated oven for 20-25 minutes, or until golden brown and tender, flipping halfway through.
- Remove from the oven and garnish with fresh parsley before serving.
Notes
- For added flavor, you can sprinkle some grated Parmesan cheese before roasting.
- This recipe can be customized with your favorite herbs and spices.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 2
- Sodium: 150
- Fat: 7
- Carbohydrates: 5
- Fiber: 2
- Protein: 3
Keywords: low carb bbq sides, healthy sides for BBQ, keto sides, cauliflower sides, easy BBQ sides