Description
A simple and hearty dish featuring juicy meatballs cooked in a skillet with savory ingredients.
Ingredients
Scale
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1 egg
- 1/4 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 tbsp olive oil
- 1 cup marinara sauce
- 1/2 cup shredded mozzarella cheese
- Fresh parsley for garnish
Instructions
- In a bowl, mix ground beef, breadcrumbs, egg, Parmesan, garlic powder, onion powder, salt, and pepper.
- Shape the mixture into meatballs.
- Heat olive oil in a skillet over medium heat.
- Cook meatballs until browned on all sides.
- Pour marinara sauce over the meatballs.
- Cover and simmer for 10 minutes.
- Sprinkle mozzarella cheese on top.
- Cover until cheese melts.
- Garnish with fresh parsley before serving.
Notes
- Use lean ground beef for less grease.
- Substitute breadcrumbs with almond flour for a gluten-free option.
- Serve with pasta or crusty bread.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 4g
- Sodium: 680mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 1g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 140mg
Keywords: hamburger meatball skillet, easy dinner recipe, hearty meatball dish