Description
Colorful and fun Halloween pinwheel sugar cookies that are perfect for parties and festive gatherings.
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1/2 tsp baking powder
- 1/4 tsp salt
- 3/4 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- Orange, purple, and black gel food coloring
Instructions
- Whisk flour, baking powder, and salt in a bowl.
- Cream butter and sugar until fluffy. Add egg and vanilla.
- Gradually mix in dry ingredients.
- Divide dough into three portions. Color each with orange, purple, and black.
- Roll each portion into a rectangle. Stack layers and roll into a log.
- Chill for 1 hour, then slice into 1/4-inch pieces.
- Bake at 350°F for 10-12 minutes.
Notes
- Chill dough before slicing for cleaner cuts.
- Use gel food coloring for vibrant colors.
- Store in an airtight container for up to 5 days.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 35mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Halloween cookies, sugar cookies, pinwheel cookies, festive treats