Description
This Grilled Chicken with Mango Salsa is a delightful dish that combines juicy grilled chicken with a fresh, vibrant salsa made from ripe mangoes, lime, and cilantro.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 ripe mangoes, diced
- 1/2 red onion, finely chopped
- 1 jalapeño, seeded and minced
- 1/4 cup fresh cilantro, chopped
- Juice of 2 limes
Instructions
- Preheat the grill to medium-high heat.
- In a small bowl, mix together olive oil, garlic powder, paprika, salt, and pepper.
- Brush the mixture over both sides of the chicken breasts.
- Grill the chicken for 6-7 minutes on each side or until fully cooked and the internal temperature reaches 165°F (75°C).
- While the chicken is grilling, prepare the salsa by combining diced mangoes, red onion, jalapeño, cilantro, and lime juice in a bowl.
- Once the chicken is cooked, remove it from the grill and let it rest for a few minutes.
- Slice the chicken and serve topped with the mango salsa.
- Category: Main Course
- Cuisine: Mexican
Nutrition
- Calories: 350
- Sugar: 10
- Fat: 12
- Carbohydrates: 28
- Fiber: 3
- Protein: 30
Keywords: Grilled Chicken with Mango Salsa, Chicken Recipe, Summer Grilling, Healthy Dinner