Description
A refreshing and easy-to-make cucumber avocado salad perfect for summer. Crisp cucumbers and creamy avocados combine with a zesty dressing for a light side dish.
Ingredients
Scale
- 2 medium cucumbers, sliced
- 2 ripe avocados, diced
- 1/4 red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 2 tbsp lime juice
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- In a large bowl, combine cucumbers, avocados, and red onion.
- In a small bowl, whisk together lime juice, olive oil, salt, and pepper.
- Pour the dressing over the salad and gently toss to coat.
- Sprinkle with chopped cilantro.
- Serve immediately or chill for 30 minutes before serving.
Notes
- Use ripe but firm avocados for best texture.
- Add a pinch of chili flakes for extra heat.
- Serve with grilled chicken or fish for a complete meal.
- Prep Time: 15 mins
- Cook Time: 0 mins
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 3g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 6g
- Protein: 3g
- Cholesterol: 0mg
Keywords: cucumber avocado salad, summer salad, easy side dish, healthy salad