Description
A creamy and flavorful chicken dish with bell peppers and zucchini, perfect for a wholesome meal.
Ingredients
Scale
- 2 boneless chicken breasts, diced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 zucchini, sliced
- 1 cup heavy cream
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
Instructions
- Heat olive oil in a pan over medium heat.
- Add diced chicken and cook until browned.
- Add bell peppers and zucchini, sauté for 5 minutes.
- Pour in heavy cream and stir well.
- Season with garlic powder, paprika, salt, and pepper.
- Simmer for 10 minutes until the sauce thickens.
- Serve hot.
Notes
- For a lighter version, replace heavy cream with coconut milk.
- Add chili flakes for extra heat.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Main Dish
- Method: Stovetop
- Cuisine: International
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5g
- Sodium: 300mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 120mg
Keywords: creamy chicken, bell peppers, zucchini, easy dinner recipe