Description
Crispy and flavorful chicken wings cooked to perfection in an air fryer. Perfect for game day or any gathering!
Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper (optional for heat)
- Your favorite wing sauce (buffalo, BBQ, etc.)
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, combine the chicken wings, olive oil, garlic powder, onion powder, paprika, salt, black pepper, and cayenne pepper (if using). Toss until the wings are evenly coated.
- Arrange the wings in a single layer in the air fryer basket. Make sure they are not overcrowded.
- Cook for 25-30 minutes, flipping the wings halfway through, until they are crispy and golden brown.
- If desired, toss the cooked wings in your favorite wing sauce before serving.
- Serve hot and enjoy!
Notes
- For extra crispy wings, pat the wings dry with paper towels before seasoning.
- You can marinate the wings for a few hours or overnight for more flavor.
- Adjust cooking time based on the size of the wings and your air fryer model.
- Prep Time: 10
- Cook Time: 30
- Category: Main Course
- Cuisine: American
Nutrition
- Serving Size: 1 serving (about 4 wings)
- Calories: 320
- Sugar: 0
- Sodium: 400
- Fat: 22
- Saturated Fat: 5
- Carbohydrates: 0
- Fiber: 0
- Protein: 28
- Cholesterol: 90
Keywords: air fryer chicken wings, crispy chicken wings, easy chicken wings recipe, healthy chicken wings, game day wings