Description
Juicy and flavorful chicken thighs cooked to perfection in the air fryer. Crispy on the outside and tender on the inside, these chicken thighs are a quick and easy meal option.
Ingredients
Scale
- 4 pieces Chicken thighs
- 2 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- 1 teaspoon Salt
- 1/2 teaspoon Black pepper
- 1/2 teaspoon Dried thyme
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, combine olive oil, garlic powder, paprika, salt, black pepper, and dried thyme.
- Add the chicken thighs to the bowl and toss until they are well coated with the seasoning mixture.
- Place the seasoned chicken thighs in the air fryer basket, skin-side down.
- Cook for 12 minutes, then flip the chicken thighs over and cook for an additional 10-12 minutes, or until the internal temperature reaches 165°F (74°C).
- Remove the chicken thighs from the air fryer and let them rest for 5 minutes before serving.
- Prep Time: 10
- Cook Time: 24
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 250
- Sugar: 0
- Sodium: 300
- Fat: 18
- Saturated Fat: 4
- Carbohydrates: 0
- Fiber: 0
- Protein: 22
- Cholesterol: 165
Keywords: chicken thighs in air fryer, air fryer chicken recipe, crispy chicken thighs, easy chicken dinner