Description
A creamy and cheesy chicken bake with Alfredo sauce and spinach, perfect for a comforting meal.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1 cup fresh spinach, chopped
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat oven to 375°F (190°C).
- Season chicken breasts with garlic powder, salt, and pepper.
- Heat olive oil in a skillet over medium heat and cook chicken for 5 minutes per side.
- Place chicken in a baking dish and top with Alfredo sauce, spinach, and mozzarella cheese.
- Bake for 20 minutes or until cheese is melted and bubbly.
- Serve hot.
Notes
- You can use frozen spinach if fresh is not available.
- Add extra cheese for a richer flavor.
- Serve with garlic bread or a side salad.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 120mg
Keywords: cheesy Alfredo chicken bake, spinach chicken bake, creamy chicken recipe