Description
Crispy and delicious air fryer wontons filled with your choice of savory ingredients. Perfect as an appetizer or snack!
Ingredients
Scale
- 1 package of wonton wrappers
- 1 cup of cooked and chopped meat (chicken, pork, shrimp, or tofu)
- 1 cup of finely chopped vegetables (cabbage, carrots, green onions, etc.)
- 2 tablespoons of soy sauce
- 1 teaspoon of sesame oil
- 1 clove of garlic, minced
- 1 teaspoon of ginger, minced
- Cooking spray or oil for spraying
- Dipping sauce (soy sauce, sweet chili sauce, or your choice)
Instructions
- In a mixing bowl, combine the cooked meat, chopped vegetables, soy sauce, sesame oil, garlic, and ginger. Mix well.
- Take a wonton wrapper and place about a teaspoon of the filling in the center.
- Moisten the edges of the wrapper with water, then fold the wrapper in half to form a triangle. Press the edges to seal tightly. You can also fold the corners in for a different shape.
- Repeat with the remaining wrappers and filling.
- Preheat your air fryer to 375°F (190°C).
- Lightly spray the air fryer basket with cooking spray. Arrange the wontons in a single layer in the basket, making sure they do not touch.
- Spray the tops of the wontons with cooking spray.
- Cook for 8-10 minutes or until golden brown and crispy, flipping halfway through cooking.
- Remove from the air fryer and serve hot with your choice of dipping sauce.
Notes
- You can customize the filling based on your preferences or dietary needs.
- Do not overcrowd the air fryer basket; cook in batches if necessary.
- For extra crispiness, spray a little more oil halfway through cooking.
Keywords: air fryer wontons, crispy wontons, easy wonton recipe, appetizer, air fryer recipes