Description
This air fryer pasta recipe delivers perfectly cooked pasta with a crispy texture. It’s quick, easy, and a great way to enjoy your favorite pasta dishes in a new way.
Ingredients
Scale
- 8 oz Pasta
- 2 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Italian seasoning
- to taste Salt
- 1/4 cup Parmesan cheese
Instructions
- Cook the pasta according to package instructions until al dente, then drain and rinse under cold water.
- In a large bowl, combine the cooked pasta, olive oil, garlic powder, Italian seasoning, and salt. Toss until the pasta is well coated.
- Preheat your air fryer to 400°F (200°C).
- Spread the pasta in a single layer in the air fryer basket. You may need to do this in batches depending on your air fryer size.
- Air fry the pasta for 10-12 minutes, shaking the basket halfway through, until crispy and golden brown.
- Remove the pasta from the air fryer and sprinkle with grated Parmesan cheese before serving.
Notes
- Feel free to add your favorite vegetables or proteins to the pasta for a more complete meal.
- Adjust the cooking time based on your desired level of crispiness.
- Prep Time: 10
- Cook Time: 15
- Category: Main Course
- Method: Air Fryer
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2
- Sodium: 450
- Fat: 9
- Carbohydrates: 45
- Fiber: 2
- Protein: 10
Keywords: air fryer pasta, crispy pasta, pasta recipe, easy air fryer meals, vegetarian pasta