Description
A simple and delicious cheese ball made with just 3 ingredients. Perfect for parties or snacks.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup chopped pecans or walnuts
Instructions
- In a bowl, mix cream cheese and shredded cheddar until well combined.
- Shape the mixture into a ball using your hands.
- Roll the cheese ball in chopped nuts until fully coated.
- Refrigerate for at least 1 hour before serving.
Notes
- Let the cream cheese soften at room temperature for easier mixing.
- You can substitute the nuts with herbs or spices for a different flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/8 of cheese ball
- Calories: 150
- Sugar: 1g
- Sodium: 180mg
- Fat: 13g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: cheese ball, 3-ingredient, appetizer, party food